Bill's Baked Tofu

Ingredients

• 1 block extra-firm tofu, 12 to 15 ounces, organic
• 2 tbsp soy sauce
• 1 tsp cayenne pepper
  Swap forcayenne pepper (as written)dried habanero powder
• 1 tsp paprika
• 2 cloves garlic
  Swap forgarlic (as written)jarred minced garlic

Steps

1. 1.Line a large, rimmed baking sheet with parchment paper so the tofu doesn't stick.
2. 2.Drain the tofu (1 block) and press it out in the sink. Wrap it in a towel, set it on a plate, and put a cast iron skillet on top for 60 to 90 minutes.
3. 3.In a small container with a lid, add 2 tbsp soy sauce, 1 tsp cayenne pepper, 1 tsp paprika and 2 cloves garlic, pressed.
4. 4.Cube the tofu and add it to the container. Put on the lid and shake to coat.
5. 5.Preheat the oven to 425°F.
6. 6.Spread the tofu evenly on the baking sheet.
7. 7.Bake for 15 minutes, toss the tofu, and bake for 15 minutes more.